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Radisson Chennai team prepares food during COVID-19
The Chennai City Centre hotel team distributed food to people in need during the 2020 pandemic.

- Date
- 2020
- Location
- Chennai
Food support during the pandemic
During the COVID-19 pandemic in 2020, the Radisson Blu Hotel Chennai City Centre team distributed food to people in need. The initiative took place with the support and guidance of the hotel’s Chairman, Dr. Vikram Aggarwal.
The team behind the meals
The photograph shows staff wearing masks and protective head coverings while preparing and packing meals. It records the hotel team’s involvement in food support during the pandemic.